For us, making wine is an indispensable space for creative freedom: we only produce the wines we like to drink and that we believe reflect where we are.
Always, for better or worse, we have made wines from the cave, seeking our own path. Being less porous. Trial and error. This means time, but it also creates its own personality. Old school.
We like to share what we do and open the cellar doors to all kinds of people from the wine world who are interested in our project and the way we understand viticulture.
We are a small team and we spend most of our time in the vineyard or the cellar. For this reason, visits can only be made by prior appointment.
If you would like to come and meet us, please write us an email at pardas@cancomas.com briefly explaining who you are and the reason for your visit. We will be happy to consider your request and reply to you as soon as possible.
The rural accommodation Can Comas is part of our wine estate, located in a medieval farmhouse that literally hangs over the river, where our cellar is also situated and where we craft Pardas wines.
Whatever has brought you here, we will make it simple for you to find it. We are farmers and winegrowers, and for many years we have cared for this house, the surrounding vineyards, and its environment with passion, dedication, and respect, so that you find everything you are looking for.
More information at https://cancomas.com/
